Crewed Motor Yacht REBECCA V

REBECCA V is a Benetti Legend 85 motor yacht that combines refined European design with practical cruising capability. Her classic white hull cuts an assured figure in the waters off Croatia and Greece, whilst her interior marries teak finishes with contemporary comfort. Four cabins accommodate up to 12 guests, each stateroom appointed with private ensuite facilities and natural light from panoramic windows. The yacht's layout encourages both intimate gatherings and social entertaining, with ample seating throughout.

The expansive sun deck is the yacht's social centrepiece, offering uninterrupted sightlines across the Adriatic or Aegean. Recline with a drink whilst anchored off Dubrovnik's historic walls, or begin your morning on the foredeck watching the light shift across limestone cliffs and island ridges. Below decks, the saloon and dining area flood with daylight, creating a sophisticated yet relaxed atmosphere for the evenings when your onboard chef presents daily menus rooted in local ingredients and Mediterranean technique.

Your dedicated crew, led by an experienced captain, manages the logistics of movement whilst a chef tailors menus to your preferences. Water sports equipment and tender access enable exploration of secluded anchorages, white-sand beaches, and the coastal villages that define each region. Whether your priorities are diving, cultural exploration, or pure relaxation, the crew curates your itinerary to match.

Summer charters based in the Cyclades Islands showcase the Greek Aegean at its most serene. Anchor between Mykonos and Antiparos, or drift toward less-trafficked islands where windmills frame marble villages and tavernas overlook turquoise shallows. The yacht's size allows access to smaller harbours unreachable by larger vessels, whilst her performance carries you between islands with ease. Mornings yield calm, crystalline waters perfect for swimming and snorkelling; evenings invite leisurely al fresco dinners as the light turns honeyed and the breeze softens. Your crew sourcing fresh fish and seasonal produce from local markets ensures the galley reflects where you are anchored.