Luxury Crewed Catamaran DAIQUIRI

DAIQUIRI is a Lagoon 65 crewed catamaran offering five cabins across a light-filled, well-appointed interior. The saloon and dining area provide elegant gathering spaces, whilst each cabin features private ensuite facilities finished in teak and warm materials. The design prioritises both comfort and social flow, whether you're hosting intimate dinners or relaxed afternoons at anchor.

On deck, the aft dining platform frames views across the Aegean, ideal for breakfast or evening service. Twin trampolines forward offer morning refuge; the flybridge provides 360-degree perspective over the islands and sea. A 4.6-metre tender with outboard, combined with seascooters, paddleboards, kayak, and watersports equipment, extends your range across hidden anchorages and shallow bays.

Your week unfolds from Athens through the Cyclades at your own pace. Captain Yiannis Tzortzis brings RYA/MCA Yachtmaster credentials and two decades of Mediterranean and Caribbean sailing experience. Chef Emilia Sotiriou curates menus around your preferences and dietary needs, drawing on her reputation for intuitive, guest-focused service. Deckhand Anagnostis and your stewardess complete a four-person crew whose focus is seamless, unobtrusive hospitality. Whether your interest runs to archaeological sites, water sports, local dining culture, or pure island repose, the itinerary adapts. The result feels less scheduled than discovered.